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	<title>Time High &#187; Cooking &amp; Recipes</title>
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		<title>cook at a low temp for long time vs. cook at a high temp for short time?</title>
		<link>http://timehigh.com/blog/cook-at-a-low-temp-for-long-time-vs-cook-at-a-high-temp-for-short-time/</link>
		<comments>http://timehigh.com/blog/cook-at-a-low-temp-for-long-time-vs-cook-at-a-high-temp-for-short-time/#comments</comments>
		<pubDate>Tue, 14 Dec 2010 21:56:44 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Cooking & Recipes]]></category>
		<category><![CDATA[Cooking]]></category>
		<category><![CDATA[High Temperature]]></category>
		<category><![CDATA[Long Time]]></category>
		<category><![CDATA[Relationship]]></category>
		<category><![CDATA[Temp]]></category>

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		<description><![CDATA[jo asked: If you cook something at a high temperature for a short time VS cooking something at a lower temperature for a longer time, what will the difference be? What happens to the food? If you want a specific outcome for your food, can you mess around with this relationship to achieve different results?]]></description>
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<div><em><strong>jo</strong> asked: </em></p>
<p>If you cook something at a high temperature for a short time VS cooking something at a lower temperature for a longer time, what will the difference be? What happens to the food? If you want a specific outcome for your food, can you mess around with this relationship to achieve different results?</p>
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		<title>Does the food cooked in a crock pot taste better being cooked on high for a shorter time or low for a longer.</title>
		<link>http://timehigh.com/blog/does-the-food-cooked-in-a-crock-pot-taste-better-being-cooked-on-high-for-a-shorter-time-or-low-for-a-longer/</link>
		<comments>http://timehigh.com/blog/does-the-food-cooked-in-a-crock-pot-taste-better-being-cooked-on-high-for-a-shorter-time-or-low-for-a-longer/#comments</comments>
		<pubDate>Sun, 25 Apr 2010 07:48:56 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Cooking & Recipes]]></category>
		<category><![CDATA[Amount Of Time]]></category>
		<category><![CDATA[Crock Pot]]></category>

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		<description><![CDATA[TEXAS MADE asked: Never used my crock pot before, tomorrow will be the first time. The recipe I have says to either cook on low for 8 to 10 hours or on high for 4 hours. Will there be big difference in the taste of the meat? Will the meat be more tender if I [...]]]></description>
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<div><em><strong>TEXAS MADE</strong> asked: </em></p>
<p>Never used my crock pot before, tomorrow will be the first time. The recipe I have says to either cook on low for 8 to 10 hours or on high for 4 hours. Will there be big difference in the taste of the meat? Will the meat be more tender if I cook on low for a longer amount of time?</p>
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